1.Chizindikiritso cha Katundu
Dzina la Chemical:Xanthan Gum
CAS NO.: 11138-66-2
Mapangidwe a maselo:C35H49O29
Mkulemera kwa olecular:pafupifupi 1,000,000
Chemical Family:Polysaccharide
Kugwiritsa Ntchito Zinthu:Gawo la Industrial
Chemical Family: Polysaccharide (chigawo chachikulu)
2. Chizindikiritso cha Kampani
Dzina Lakampani:Malingaliro a kampani Shijiazhuang Taixu Biology Technology Co.,Ltd
Wolumikizana naye:Linda Ann
Tel:+ 86-0311-89877659
Fax: + 86-0311-87826965
Onjezani:Chipinda 2004, Gaozhu Building, NO.210, Zhonghua North Street, Xinhua District,
Shijiazhuang City, Hebei Province, China
Tel:+ 86-0311-87826965 Fax: +86-311-87826965
Webusaiti: https://www.taixubio.com
3.Kuzindikiritsa Zowopsa
Zowopsa:Zinthu zimatha kuyaka zikatenthedwa ndi kutentha kwambiri komanso malawi
Zowopsa:N / A
TLV:N / A
Hygroscopic (imayamwa chinyezi kuchokera mumlengalenga).
Zotsatira Zaumoyo Zomwe Zingatheke
Diso: Fumbi lingayambitse kupsa mtima kwamakina.
Khungu:Fumbi lingayambitse kupsa mtima kwamakina.Chiwopsezo chochepa pakugwira ntchito kwamafakitale.
Kudya: Palibe chowopsa chomwe chikuyembekezeka pakugwiritsa ntchito bwino m'mafakitale.
Kukoka mpweya:Kukoka mpweya wa fumbi kungayambitse kupuma thirakiti mkwiyo.
Zosasintha:Palibe zambiri zomwe zapezeka.
- Njira Zothandizira Choyamba
Maso:Tsukani maso ndi madzi ambiri kwa mphindi zosachepera 15, nthawi zina kukweza kumtunda ndi kumunsi kwa zikope.Ngati mkwiyo uyamba, pitani kuchipatala.
Khungu: Pezani chithandizo chamankhwala ngati mkwiyo ukukula kapena kupitilirabe.Palibe chithandizo chapadera chomwe chikufunika, chifukwa mankhwalawa sangakhale oopsa.
Kudya: Sambani pakamwa ndi madzi.Palibe chithandizo chapadera chomwe chimafunikira, chifukwa nkhaniyi ikuyembekezeka kukhala yopanda ngozi.
Kukoka mpweya: Chotsani pakuwonekera ndikusunthira ku mpweya wabwino nthawi yomweyo.
Ndemanga kwa Dokotala: Chitani zinthu mosonyeza zizindikiro komanso mothandiza
- Njira Zozimitsa Moto
Zina zambiri: Monga momwe zimakhalira pamoto uliwonse, valani zida zopumira zokha zomwe zimafuna kupanikizika komanso zida zodzitetezera.
Nkhani yokwanira kuchuluka ndi kuchepetsedwa tinthu kukula amatha kulenga fumbi kuphulika.
Kuzimitsa Media: Gwiritsani ntchito kupopera madzi, mankhwala owuma, carbon dioxide, kapena thovu la mankhwala.
6. Njira Zotulutsira Mwangozi
Zina zambiri:Gwiritsani ntchito zida zodzitetezera zoyenera monga momwe Ndime 8 yafotokozera.
Kutayira/Kutuluka: Chotsani kapena kusesa zinthu ndikuziyika mu chidebe choyenera kutaya.Amapanga malo osalala, oterera pansi, kuyika ngozi.Pewani kupanga fumbi.Perekani
mpweya wabwino.
7. Kugwira ndi Kusunga
Kusamalira:Sambani bwinobwino mukagwira.Chotsani zovala zomwe zawonongeka ndikuzichapa musanagwiritse ntchito.Gwiritsani ntchito mpweya wokwanira.Chepetsani kupanga fumbi ndi kuchulukana.Pewani kukhudza maso, khungu, ndi zovala.Pewani kupuma fumbi.
Posungira:Sungani pamalo ozizira, owuma.Sungani mu chidebe chotsekedwa mwamphamvu.
8. Zowongolera Zowonetsera / Chitetezo Chaumwini
Zowongolera Zamisiri:Gwiritsani ntchito mpweya wokwanira kuti mpweya ukhale wotsika.
Malire Owonetsera CAS# 11138-66-2: Zida Zodzitetezera Payekha Maso: Valani magalasi oteteza maso kapena magalasi oteteza mankhwala.
Khungu:Chitetezo cha magulovu nthawi zambiri sichifunikira.
Zovala:Zovala zodzitetezera nthawi zambiri sizifunikira.
9. Zinthu Zakuthupi ndi Zamankhwala
Thupi Lanu:Ufa
Mtundu:woyera mpaka wachikasu wopepuka
Kununkhira:fungo lochepa - losasangalatsa
PH:Sakupezeka.
Mphamvu ya Vapor:Sakupezeka.
Viscosity:1000-1600cps
Malo Owiritsa:Sakupezeka.
Kuzizira/kusungunuka:Sakupezeka.
Kutentha kwa Autoignition:> 200 deg C (> 392.00 deg F)
Pophulikira:Zosafunika.
Kuphulika, kutsika:Sakupezeka.
Malire Ophulika, chapamwamba:Sakupezeka.
Kutentha kwa Kuwonongeka:Sakupezeka.
Kusungunuka m'madzi:Zosungunuka.
Kachulukidwe/Kachulukidwe Kake:Sakupezeka.
Molecular formula:Sakupezeka.
Kulemera kwa Molecular:> 10,000,000
10. Kukhazikika ndi Reactivity
Kukhazikika kwa Chemical:Wokhazikika.
Zoyenera Kupewa:Kutulutsa fumbi, kukhudzana ndi mpweya wonyowa kapena madzi.
Zosagwirizana ndi Zida Zina:Amphamvu oxidizing othandizira.
Zowonongeka Zowopsa:Mpweya wa carbon monoxide, carbon dioxide.
Polima Yowopsa:Sizichitika.
11. Information Toxicological
Njira zolowera:Kuyang'ana maso.Kukoka mpweya.Kumeza
Kuopsa kwa nyama: Sakupezeka
LD50: Sakupezeka
Chithunzi cha LC50Sakupezeka
Zotsatira Zachidule pa Anthu:Sakupezeka
Zotsatira Zina Zapoizoni pa Anthu: Zowopsa ngati zikhudza khungu (zokwiya), zam'mimba, zokoka
Ndemanga Zapadera Zokhudza Kuopsa kwa Zinyama: Sakupezeka
Ndemanga Zapadera Zokhudza Zotsatira Zachidule pa Anthu:Sakupezeka
Ndemanga Zapadera Zokhudza Zowopsa Zina pa Anthu:Sakupezeka
12. Chidziwitso cha Zachilengedwe
Ecotoxicity: Sakupezeka
BOD5 ndi COD:sakupezeka
Zinthu za Biodegradation:Zowopsa zomwe zingawononge kwakanthawi kochepa sizingachitike.Komabe, zinthu zowonongeka kwa nthawi yayitali zimatha kuchitika.
Kuopsa kwa zinthu za Biodegradation:Zogulitsa zowonongeka ndizowopsa kwambiri.
Ndemanga Zapadera pazogulitsa za Biodegradation:Sakupezeka
13.Maganizo otaya
Njira Yotayira Zinthu Zowonongeka (Tsimikizirani Kugwirizana ndi Malamulo Onse Ogwiritsa Ntchito):Kuwotchera kapena kuyika pamalo ovomerezeka owongolera zinyalala
- Zambiri Zamayendedwe
Osalamulidwa ngati chinthu chowopsa
Dzina Lotumiza:Osalamulidwa.
Kalasi Yowopsa: Osalamulidwa.
Nambala ya UN: Osalamulidwa.
Gulu Lolongedza: IMO
Dzina Lotumiza:Osalamulidwa.
15. Chidziwitso Choyang'anira
China Chemicals Safety ManagementMalamulo:OSATI chinthu cholamulidwa
European / International Regulations
Kulemba zilembo ku Europe Mogwirizana ndi EC Directives
Zizindikiro Zowopsa:Sakupezeka.
Zowopsa: WGK (Ngozi ya Madzi / Chitetezo)
Mawu otetezeka: S 24/25 Pewani kukhudzana ndi khungu ndi maso.
CAS # 11138-66-2:
Canada
CAS # 11138-66-2 yalembedwa pamndandanda wa Canadas DSL.
CAS # 11138-66-2 sinalembedwe pamndandanda wa Canadas Ingredient Disclosure.
US FEDERAL
TSCA
CAS # 11138-66-2 yalembedwa pamndandanda wa TSCA.
16. Zambiri
Wolemba wa MSDS: Malingaliro a kampani Shijiazhuang Taixu Biology Technology Co.,Ltd
Adapangidwa:2011-11-17
Kusintha:2020-06-02
Chodzikanira:Zambiri zomwe zaperekedwa patsamba lino zachitetezo zimayimira zomwe zachitika / kusanthula kwazinthu izi ndipo ndizolondola momwe tikudziwa.Zambirizi zidapezedwa kuchokera kuzinthu zamakono komanso zodalirika, koma zimaperekedwa popanda chitsimikizo, zofotokozedwa kapena kutanthauzira, zokhudzana ndi kulondola kapena kulondola kwake.Ndi udindo wa wogwiritsa ntchito kudziwa momwe zinthu zilili zotetezeka kuti agwiritse ntchito mankhwalawa, ndikukhala ndi mlandu pakutayika, kuvulala, kuwonongeka kapena kuwononga ndalama chifukwa chogwiritsa ntchito molakwika mankhwalawa.Zomwe zaperekedwa sizikupanga mgwirizano wopereka kuzinthu zilizonse, kapena pa ntchito iliyonse, ndipo ogula akuyenera kutsimikizira zomwe akufuna komanso kugwiritsa ntchito malonda.
Nthawi yotumiza: Mar-25-2021